Workplace catering account manager

4 Days Old

Job Description

The Role


We are seeking a commercially accountable Workplace Catering Account Manager responsible for both revenue generation and growing and retaining our key workplace accounts. 

 

This is a 40/60 split role covering:

 

New Business Development – securing new profitable workplace catering contracts


Key Account Management – driving revenue growth, margin performance and client satisfaction & retention


This role carries clear ownership of sales targets, account profitability, margin control, customer experience standards and accurate commercial administration.

 

Core Responsibilities

  • Commercial & Revenue Performance
  • Deliver against individual monthly and annual revenue targets
  • Maintain and grow a healthy new business pipeline with accurate forecasting
  • Negotiate pricing structures that protect and enhance company margins
  • Own gross margin performance across your account portfolio
  • Regularly review costings, pricing models and client spend to ensure profitability
  • Identify and implement upselling and cross-selling opportunities
  • Drive incremental revenue through events, seasonal activations and premium offerings
  • Provide accurate weekly/monthly sales forecasts and performance reporting 

Business Development

  • Identify and secure new profitable workplace catering contracts across London
  • Lead proposal development including financial modelling and margin analysis
  • Conduct client presentations and commercial negotiations
  • Ensure all new contracts meet required margin thresholds
  • Accurately document pricing, scope and contractual agreements within CRM / knowledge management system

Account Management & Growth

  • Act as the commercial lead for assigned accounts
  • Conduct structured quarterly business reviews focused on revenue, margin and service performance
  • Analyse account data to identify revenue expansion opportunities
  • Lead on the menu planning process ensuring monthly menus meet client specific requirements for variety / dietaries and quality.
  • Retain accounts through proactive relationship management and measurable performance delivery

 

Customer Experience & Service Standards

  • Take ownership of the overall customer experience across your account portfolio
  • Regularly gather structured client feedback through review meetings, surveys and informal check-ins
  • Monitor satisfaction levels and identify trends impacting retention or growth
  • Work closely with operations and site teams to ensure service standards are consistently delivered
  • Address service concerns promptly, implementing corrective action plans where required
  • Track service KPIs including response times, order accuracy and presentation standards
  • Use feedback insights to improve menus, processes and service delivery
  • Escalate recurring issues and collaborate cross-functionally to implement sustainable improvements
  • Ensure client expectations are clearly defined, documented and consistently met


Admin & order management

  • Ensure all orders are processed accurately and costed correctlon
  • Raise accurate quotes aligned with agreed pricing structures
  • Ensure purchase orders, invoicing and billing are completed correctly and on time
  • Maintain CRM accuracy including pipeline value, probability and revenue tracking
  • Track spend against contract value and proactively close revenue gaps
  • Support budgeting and annual account forecasting processes

 

About You

 

Essential:

  • 5+ years’ experience in catering, hospitality or food service sales
  • Demonstrated track record of hitting revenue targets and protecting margin
  • Strong commercial acumen with experience in pricing, costings and negotiations
  • Experience managing customer service standards within hospitality environments
  • Highly numerate and confident analysing sales and margin data
  • Exceptional organisational and administrative accuracy
  • Strong relationship builder with a proactive, solutions-focused mindset
  • A genuine love of food.

Desirable:

  • Managing pipelines in Hubspot
  • Managing corporate sales processes and navigating B2B decision making

 

Key Performance Indicators (KPIs)

  • New business revenue secured
  • Gross margin percentage across accounts
  • Account revenue growth (YoY / quarter-on-quarter)
  • Upsell revenue contribution
  • Forecast accuracy
  • Client retention rate
  • Customer satisfaction scores
  • Service standard compliance & order accuracy rate


What we offer:


Base salary: £40-45k per annum

Annual performance related bonuses

31 days annual leave (including 3 mandatory days at Christmas and bank holidays)

NEST pension

Dedicated personal learning allowance

Free food and drink at work


Find out more about working at arch at arch.charliehr.com/careers

Location:
London
Job Type:
PartTime
Category:
Business

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