Sous Chef - On floor catering and Events - London

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Sous Chef - On floor catering and Events - London

Oak View Group:

Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.

About the Venue:

22 Bishopsgate is a new type of workplace designed specifically to benefit and support a diverse, connected community.

Role Purpose:

Exceptional Work/Life Balance | Monday Friday Operations | Industry-Leading Benefits

Join our award winning culinary team and elevate your career with one of the industry's most progressive companies. We're seeking a talented Sous Chef to lead our dynamic events and corporate catering operations in an environment where creativity meets excellence.

About the Role: Step into a leadership position overseeing a skilled brigade of 7 chefs, delivering exceptional culinary experiences across diverse events and premium corporate catering.

What You'll Be Doing:

What We're Looking For:

Why Choose Us?

Career Development:

Sponsorship not available

Our Inclusion Commitments:

RHC is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.
Wherever you come from, wherever you are going, we'd love to hear from you.
If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.

Employee Screening and Eligibility to Work:

If successful in your application, you will be required to provide eligibility to work evidence in line with the 'Eligibility to Work in the UK' requirements.

Location:
London
Job Type:
FullTime

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