4 Days Old

QHSE Manager - Catering

• Manchester

• Construction

Job Description Are you an experienced QHSE Manager looking for a new excitingopportunity wherein you will be able to support the Operations of the business including quality, food safety and management? If so then this may be the role for you. ...

5 Days Old

QHSE Manager - Catering

• Manchester, North West

• £40,000

• Construction And Property

Are you an experienced QHSE Manager looking for a new excitingopportunity wherein you will be able to support the Operations of the business including quality, food safety and management? If so then this may be the role for you. Are you ready to app...

5 Days Old

QHSE Manager - Catering

• Manchester

• £40,000

• Construction And Property

Are you an experienced QHSE Manager looking for a new excitingopportunity wherein you will be able to support the Operations of the business including quality, food safety and management? If so then this may be the role for you. Are you ready to app...

6 Days Old

QHSE Manager - Catering

• Manchester

• £40,000

• Construction;Catering;Construction

Work with nominated Champions and Ambassadors to ensure compliance to all processes and standards. Undertake HACCP Inspection, Health & Safety Inspections, Environmental Inspection, Ramp Safety audits.Deal with Customer Complaints & monitor submission of samples. Coaching and development of the unit based managers and teams.

6 Days Old

QHSE Manager - Catering

• Manchester

• £40,000

Work with nominated Champions and Ambassadors to ensure compliance to all processes and standards.Undertake HACCP Inspection, Health & Safety Inspectio... and more. If you are an experienced QHSE Manager looking for a new excitingopportunity, then this may be the role for you.

8 Days Old

QHSE Manager - Catering

• Manchester

• £40,000

• Construction

Minimum 1+ years of experience in QHSE management and food safety, within catering.Excellent communication skills essential.Ability to de... neurological ability to de-stress.Skills and Knowledge of Food Hygiene, minimum diploma level.Affiliation to a suitable professional body.