Head Chef – Contract Catering - North Ferriby Up to £35,000 per annum 5 out of 7 days – including evenings, weekends, and nights Excellent benefit package available Parking on site Are you a passionate and experienced chef with strong leadership skills? We're looking for a Head Chef or Chef Manager with a background in workplace catering to take the lead in a high-volume, 24/7 catering site near Hull. If you thrive in a fast-paced environment, enjoy developing teams, and take pride in delivering quality food and service, we'd love to hear from you. Responsibilities: Menu Planning & Execution – Deliver menus tailored to customer preferences, ensuring top-quality food presentation while managing portion control and minimizing waste. Stock & Cost Management – Monitor inventory levels, place sensible orders, and control costs effectively. Customer Engagement – Build strong relationships with clients and customers, gathering feedback to enhance service. Health & Safety Compliance – Maintain a safety-first culture, ensuring all food safety regulations and policies are followed. Financial Oversight – Manage budgets, track financial performance, and identify cost-saving opportunities without compromising quality. What we're looking for: Proven experience as a Head Chef or Chef Manager in a high-volume environment, preferably workplace/B&I catering Strong leadership and organisational skills Financial understanding and P&L experience A hands-on approach with a passion for fresh food and great service Excellent communication and team-building abilities A proactive mindset and the ability to stay calm under pressure Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites

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