Chef de Partie - Contract Catering Site - £12.61/h - Work/Life Balance - Salisbury

Are you ready to take the next step in your culinary career with a leading contract catering company?

Key Info:

Location: Salisbury Salary: £12.61 per hour Shifts: 5/7, 40 hours plus paid overtime Schedule: 1 in 3 weekends, early starts (5/6am-2/2:30pm) or late shifts (11pm-7:30am) Required Skills:

Solid understanding of produce and ingredients Strong organisational and interpersonal skills Ability to work independently and maintain high standards Experience in varied kitchen environments and cuisines Working knowledge of HACCP procedures Familiarity with food production methods Willingness to embrace new ideas and processes Positive and approachable attitude Duties Will Include:

Supporting the kitchen team in preparation, cooking, and presentation of food to agreed standards Assisting with supervision of junior kitchen staff Maintaining cleanliness and hygiene in the kitchen Ensuring customer dietary needs are met Contributing to a positive kitchen culture and team performance To Be Successful, You'll Need:

Previous experience as a Chef de Partie or Commis Chef ready to step up Food Hygiene certificate and allergen awareness training Basic knowledge of health and safety (COSHH etc.) - training available Passion for hospitality and delivering great service Ability to stay calm under pressure Team player with a proactive attitude If this sounds like the opportunity for you, click the "Apply" button below! Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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