Sous Chef

22 Days Old

We're looking for an experienced and passionate Sous Chef to join our kitchen team and play a key role in delivering consistently high-quality food and service. As Sous Chef, you'll support the Head Chef in all aspects of food preparation and to maintain the highest standards of cleanliness and hygiene.
Key Responsibilities
* Assist the Head Chef in the daily running of the kitchen * Lead and support the team in preparation, cooking, and service * Maintain high standards of food hygiene, safety, and kitchen cleanliness * Help with menu development, stock control, and ordering * Train, mentor, and motivate junior chefs and kitchen staff * Step in for the Head Chef during absence
What We're Looking For
* Proven experience as a Sous Chef or experienced Chef de Partie * Confident running a busy kitchen section and leading by example * A strong understanding of food safety and kitchen best practices * Organised, calm under pressure, and excellent at time management * Passion for fresh, seasonal ingredients and high-quality food * A team player with a strong work ethic and a positive attitude
Employment Type: Full time, hours 37.5 per week - includes 5 seven-hour shifts over 7 days 11am - 7pm Salary: £31,127 per annum
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Location:
London
Salary:
£31,127 per year
Job Type:
PartTime
Category:
Hospitality, Catering

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