Sous Chef
20 Days Old
As a Sous Chef you are in a position of responsibility within the operation and key to the success of the business and thus must always carry yourself in a professional manner. Your tasks will include (but are not necessarily limited too), supporting the Head Chef in their daily tasks (rotas/ ordering / stock control / menu management/ allergens). Be involved with the production and service of all...
ADZN1_UKCT
- Location:
- North London
- Salary:
- £40,000
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