Sous Chef

58 Days Old

We’re looking for: A motivated and passionate Sous Chef to join our crew!
The Part & Parcel, is part of the Dodo Pub Co – known for top-notch burgers, Neapolitan pizzas, and unbeatable vibes. At our core, we’re neighbourhood pubs dedicated to serving products we’re 100% proud of, delivered by people who are 100% committed to what they do. From the bar: We offer a wide selection of craft beers, wines, and cocktails – all served by knowledgeable and passionate staff to customers who care about quality and community. From the kitchen: We serve authentic Neapolitan pizzas cooked at 450°C in our pizza oven, alongside tasty burgers, brunch, and sides that hit the spot. What we're looking for in a Sous Chef: * Assist the Head Chef in the management of their kitchen. * Create an inspiring environment. * Build and nurture an exceptional team. * Be a champion of our Dodo principles: product quality, customer experience, and standards delivered with pride and care. * Maintain a high-performance mindset, striving to be the best pub in the area. * Assist the Head Chef in delivering a high standard of compliance and safety. * Bring a positive and friendly outlook with a no-compromise attitude when delivering the best for our customers. You genuinely care. What we offer in ...
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Location:
Oxfordshire
Job Type:
FullTime
Category:
Hotel, Catering & Cleaning

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