We are currently recruiting for a Locum Catering Supervisor for our client in Oxfordshire Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below. Must be skilled in supervising/managing a team in a busy school kitchen. Confident in preparing 300+ meal per day with excellent customer service skills Must have proven knowledge of all legislation and hygiene procedures. Must hold Food Hygiene level 2and 3 Working 8am to 2.30pm Monday to Friday 6.5 hours per day... JBLK1_UKTJ